As is typical on my visits back home, my sister and I made a stop on our travels to serious cheese. This time we looked for Canadian cheeses and walked away with a Madawaska from Back Forty. This cheese is made locally in Lanark Ontario from sheep raised by the cheese maker and was one best I've had this year. Rind, some solid curb and some oozy goodness. Wonderfully fresh.
While hard to find, you should seek some out. Some of the local Ottawa restaurant and stores (like Serious Cheese) might be your best bet to taste some of this great dairy product.
